Kekäle

The new Kekäle Bar & Casual Fine Dining

Merely waiting for your meal is an experience in itself

We welcome you to experience the newest and freshest restaurant of Levi Hotel Spa! Kekäle is a Finnish word that means a glowing red charcoal ember, as all Kekäle main meals are prepared on the charcoal grill. The open-plan charcoal grill kitchen is unique for Finland: blazing fire, sweet aromas and sounds, all visible for guests to watch.

Savour aperitifs at your leisure in the lounge bar with its classic and refined cocktail bar ambiance. The range of drinks on offer focus on whiskies, cognacs, gins and cocktails. The leather sofas and library feel just beckon you to get comfortable and enjoy a moment of relaxation.

MENU

STARTERS

Lappish Puikula Bread with Poached Egg 9€
Green Salad 7€
Grilled Scallop 9€
Beetroot Cured Salmon with Jerusalem Artichoke 9€
Beef Tartar with Horseradish and Parmesan 10€
Oysters and Grilled Lemon à 4€
Langoustines with Brioche and Langoustine Sauce 25€
Vichysoisse and Pan-fried Veal Sweetbreads 10€

MAIN DISHES

Reindeer Shank with Hay Smoked Mushed Potatoes 30€
Grilled Aubergine with Feta Cheese 20€
Turbot with Comtè Cheese Spinach 34€
Dry-aged Finnish Beef Entrecote with Local Turnip and Portobello Sauce 34€
Grilled Octopus and Bouillabaisse Broth 28€

DESSERTS

Cheese a`la Edmund 12€
Burnt Banana with Vanilla Ice Cream and Salted Peanuts 10€
White Chocolate Pavlova with Arctic Cloudberries 10€

5-course Chef’s Menu 70€

G = gluten free | (G) = gluten free by request | L = Lactose free